A month or two back I bought a delicato squash at the farmers market along with acorn and butternut squash. I was going to cook one tonight but that didn't go well.
I have never seen a squash this difficult to cut. I had to baton the knife to get into it and it broke apart by the time I was done. Is it possible to hybridize the dang things with hickory? Maybe they're not good storage squash?
Anyhoo, there's an acorn squash in the oven now.
I have never seen a squash this difficult to cut. I had to baton the knife to get into it and it broke apart by the time I was done. Is it possible to hybridize the dang things with hickory? Maybe they're not good storage squash?
Anyhoo, there's an acorn squash in the oven now.
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