Tenderloin Sammich

[srjdsmith]

Best pork-T I’ve had was in a little town south of Waterloo Iowa- the dining room of a bowling alley. About like the one in the picture. The meat was just about the diameter of the plate, so the sides needed their own plate. I didn’t know if I wanted to go shoot a couple more roosters, or just sit there and eat more pork-T.