Yesterday, 08:04 AM
(10-25-2026, 06:36 PM)tommag Wrote: Chicken thighs have been marinating in a cilantro lime garlic puree a couple hours after rubbing them with chili powder-cumin-cayenne-salt and pepper. Put them in the crockpot. Serving that with green rice (spinach, cilantro, and garlic). It'll make a turd.
I love chicken thighs but can't seem to find any except skinless, boneless thighs thighs around here the last couple of years. . That takes all the flavor out of them! I gurss they just haven't figured out how to 3D print skin and bones yet.
Terry
